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On-going programs for: |
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| Comte Cheese Association (France) | |
34th Winter Fancy Food Show, San Francisco |
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| Château Palmer (Margaux) | |
| Bordeaux grand cru classé from Margaux | |
| Adams French Vineyards (France) | |
Bordeaux grand cru and grand cru classé from Saint Emilion, Pomerol, Lalande de Pomerol, Premières Côtes de Bordeaux |
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| Champagne Salon & Champagne Delamotte | |
| Le Mesnil-sur-Oger | |
| Bureau National Interprofessionel du Cognac | |
New York, 1st February 2008 - International Cognac Summit, Cognac |
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| Biodynamics | |
| Winemaking for the Future/La Renaissance des Appellations | |
| Vins Jean-Luc Colombo | |
| Rhône Valley and Côte Bleue | |
| Quintessa | |
| Single estate wine from Rutherford appellation of Napa Valley | |
| Franciscan Estates | |
| Simi, Franciscan, Mt. Veeder, Estancia, Veramonte, Ravenswood | |
| Jaillance Clairette de Die Tradition | |
| Traditional, low alcohol sparkling wine produced at the crossroads of the Rhône and Provence | |
| Domaine Louis Bovard | |
| Wines from the Vaud district of Switzerland | |
Special projects
for: |
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| Vinfinity (France) | |
Wine Preservation System |
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| Douro Duero (Portugal/Spain) | |
First "Douro Duero" in New York City, Monday, October 23, 2006 |
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| Alto Maipo (Chile) | |
| Chile’s first “terroir-driven” appellation and source of Chile’s best cabernets | |
| Portuguese Trade Commission | |
| New Hungary | |
| Organisation promoting interest in the exciting renaissance of Hungary and her wines | |
| Palm Bay Imports (wine importers) | |
| Eli’s Romantic Wines & Spirits shop | |
| Rhône Vignobles | |
| Group of elite wine producers from the Rhône valley headed by Jean-Luc Colombo | |
| Château Calissanne (Provence) | |
| Côteaux d’Aix en Provence | |
| Maison Rivière (Bordeaux) | |
| Bordeaux châteaux and négociant | |
| Cognac de Collection La Gabare | |